Title : 20 Minutes to Dinner
Author : Bryanna Clark
Publisher : Book Publishing Company (TN)
Year : February 1, 1997
ISBN : 1570670277
(Amazon.com)

About the Book : Get in and out of the kitchen FAST with tempting and nutritious vegan meals. Just the cookbook for those who don't have the time to cook. Nutritional analyses accompany each recipe.

Title : Peaceful Palate
Author : Jennifer Raymond
Publisher : Book Publishing Company (TN); Revised edition
Year : February 1, 1996
ISBN : 1570670315
(Amazon.com)

About the Book : The Peaceful Palate is a vegetarian cookbook that belongs in every kitchen. The first 18 pages are devoted to background information on choosing food for optimum health including facts about protein, calcium, fat, dairy products, eggs, sweeteners, cooking with dried beans, equipping the vegetarian kitchen, stocking the pantry for healthful eating, "what to eat when you don't eat meat", and foods which may be new to the beginning vegetarian. The rest of this delightful culinary treasury is devoted to vegetarian recipes for breakfasts, breads, sandwiches, salads and salad dressings, sauces, spreads, dips, soups and stews, vegetables, grains and side dishes, main dishes, and desserts. From Antipasto Salad, Tabouli, and Pasta with Peanut Sauce to Tofu Pot Pie, Poached Pears, and Sweet Surprise Pumpkin Pie, The Peaceful Palate demonstrates that a vegetarian meal is a gourmet's repast for novice or veteran cook.

Book Description: Over 130 pages of tasty recipes designed for optimum health, plus sections on protein myths and facts, calcium, cutting the fat, equipping your kitchen, and more. A great book for novice or veteran cook.

Title : Nutritional Yeast Cookbook
Author : Joanne Stepaniak
Publisher : Book Publishing Company (TN)
Year : June 1, 1997
ISBN : 1570670382
(Amazon.com)

About the Book : Recipes featuring Red Star brand nutritional yeast flakes, the delicious cheesy flavor enjoyed for many years by vegetarians, as it is a great source of vitamin B12.

Title : Fat-Free & Easy: Great Meals in Minutes
Author : Jennifer Raymond
Publisher : Book Publishing Company (TN)
Year : January 1, 1997
ISBN : 1570670412
(Amazon.com)

About the Book : Fat-Free & Easy is a wonderful collection of quick and delicious vegetarian recipes that will help anyone feel and look better, lose weight without going hungry, lower cholesterol, lower blood pressure, prevent osteoporosis, and reduce the risk of heart disease, cancer, and stroke. From Buckwheat Corncakes, Aztec Salad, and Green Velvet Soup to Wild Basmati Pilaf, Holiday Tofu Roast, and Banana Cake, Fat-Free & Easy will be a highly valued addition to any vegetarian cookbook collection.

Also, learn how to cook without added fats, determine how much fat you should be eating, and how a diet free of meat, eggs, and dairy products is the best choice for ensuring a long and healthy life. There are almost 100 recipes for dishes anyone can enjoy, no matter what their food preferences are.

Title : Cooking with PETA
Author : PETA
Publisher : Book Publishing Company (TN)
Year : September 1, 1997
ISBN : 1570670447
(Amazon.com)

About the Book : Great recipes for a compassionate kitchen. With over 200 recipes, this book will show you just how easy and delicious it is to create healthful meals without imposing on the other creatures of our planet. Includes helpful info on how & why to go vegetarian, plus tips on replacing eggs and dairy products in cooking, using "mock meats," and cooking healthy vegan food kids will actually eat.

Title : Vegetarian Cooking for People with Allergies
Author : Raphael Rettner
Publisher : Book Publishing Company (TN)
Year : October 1, 1997
ISBN : 1570670455
(Amazon.com)

About the Book : Alleviate allergies and still enjoy your favorite dishes!
As a chiropractor in private practice, Dr. Rettner has successfully helped hundreds of patients suffering with food and airborne allergiers become allergy-free. Learn about the causes & symptoms of food allergies, traditional & non-traditional allergy treatments, the foods that commonly cause allergies-and how to enjoy a healthful vegetarian diet without these allergens.

Title : Soups On!: Vegetarian Soups, Muffins & Accompaniments
Author : Barb Bloomfield
Publisher : Book Publishing Company (TN); 1 edition
Year : July 1, 1997
ISBN : 1570670471
(Amazon.com)

About the Book : A soup and muffin combination may be just what you're looking for when it's time to make a quick, nutritious, home-cooked meal. Whether you need a hearty chili and some corn muffins for a hungry crowd, vegetables and broth with tomato-herb muffins for a light supper, or an eye-catching curried soup with out-of-the-ordinary lime muffins for entertaining at lunch, Soups On has it. With each recipe on its own page, and complete calorie, protein, fat and carbohydrate count at the bottom of the page, this little cookbook makes it easy to increase your awareness of healthy, delicious food.

Title : Tofu & Soyfoods Cookery
Author : Peter Golbitz
Publisher : Book Publishing Company (TN)
Year : March 1, 1998
ISBN : 1570670501
(Amazon.com)

About the Book : The founder and president of Soyatech, Inc., (a leading information source for the soyfoods industry), Peter Golbitz presents ideas for incorporating soyfoods into your favorite recipes. Using tofu, tempeh, soy beans, textured soy protein, miso, soymilk, and soyflour, Tofu & Soyfoods Cookery provides more than 100 recipes, and all are meat- and dairy-free. Golbitz adapts classic recipes using soyfoods for every occasion from appetizers to desserts. You can try Eggless French Toast for breakfast, Mock Chicken Salad on Multigrain Potato Soy Bread for lunch, and, for dinner, perhaps Korean Barbecue Tofu or Baked Enchiladas with Beans and Tempeh, followed by a sweet treat of Fresh Blueberry Tofu Cream Pie or Vanilla Pudding. The book also includes a comprehensive list of U.S. and Canadian soyfood companies.

Title : Nonna's Italian Kitchen
Author : Bryanna Clark Grogan
Publisher : Book Publishing Company (TN)
Year : August 1, 1998
ISBN : 1570670552
(Amazon.com)

About the Book : Vegan cooking expert Bryanna Clark Grogan takes you on a tour of regional Italian dishes, enriched by her Italian heritage, and reveals how Italian cooks work their culinary magic.

Title : Soyfoods Recipes for the American Table
Author : White Wave Inc.
Publisher : Book Publishing Company (TN)
Year : March 1, 1999
ISBN : 1570670676
(Amazon.com)

About the Book : This book is a collection of favorite recipes of White Wave product developers and taste testers. An informative introduction to White Wave's soy products is accompanied with a full selection of recipes, running the gamut of breakfasts, appetizers, soups, salads, main dishes and desserts. These recipes will enable you to create delicious, nutritious foods easily. The White Wave Product Index shows at a glance what products can be used in what recipes - great for meal ideas and shopping lists.